document.write('<div class="detail_main_text">East & Bays Courier - <br><br><b>A gaijin\'s gastronomic venture into the soul of Japan</b><br>Japanese meals are all about the accoutrements. The quality of food is definitely important but so are ambience, presentation, service and etiquette. You can\'t cut corners and hope to excel in Japanese cuisine.<br>Opened November 2006, Eiji in St Heliers is as authentically Japanese as sake and haiku. It\'s the place you could take the Japanese envoy to - if you had the pleasure of their company, that is!</div>');
